I love classic “birthday cake”: white cake with buttercream frosting. Even when it’s not my birthday. I’ll put a slice in the freezer for a couple of hours so the frosting firms up. It’s so delicious…
I have to do the same thing as you, with my computer. I can post a photo here using my iPhone but not text. I also have to finish my post on my computer. Then other times I can't do anything here on …