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🎅🤶 FARM Advent Calendar 2024 🎄🧑🎄
Comments
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I would bring a key lime pie! I have never made it but I have definitely eaten it!
Ingredients:
- 5 egg yolks, beaten
- 1 (14 ounce) can sweetened condensed milk
- ½ cup key lime juice
- 1 (9 inch) prepared graham cracker crust
Step 1 -
Gather all ingredients.
Step 2 -
Preheat the oven to 375 degrees F (190 degrees C).
Step 3 -
Combine sweetened condensed milk, key lime juice, and egg yolks in a large bowl; mix well.
Step 4 -
Pour mixture into unbaked graham cracker crust.
Step 5 -
Bake in the preheated oven until filling is set, about 15 minutes.
☺️🐨💕
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Day 19
I would bring one of my favorite pies:
Pear 🍐and chocolate 🍫 tart
Ingredients
- 1 puff pastry or pie crust
- 4 pears fresh and ripe (or canned pears)
- 200 grams dark chocolate
- 200 ml coconut milk additive free
- 1 Tablespoon starch
Instructions
- Preheat oven to 200°C
- Roll out the store bought puff pastry or pie crust.
- Transfer to a pie pan lined with parchment paper.
- Prick the pie crust or puff pastry with a fork to prevent it from inflating. Then put it for 10 minutes in the oven to precook it.
- In the meantime, cut the pears in half, peel them and remove the seeds and core by digging in the pear flesh with a knife.
- Then put the chocolate in a saucepan and make it melt with the coconut milk over medium low heat. Once the chocolate is melted, add the starch and stir. Let it cook for 5 minutes while still stirring.
- Spread the chocolate mix over the pie crust. Add the pears on top of the chocolate. Optional: you can cut the pears crosswise to make them more beautiful. Put the pie in the oven for 20-25 minutes or until it gets a nice golden color. And voilà! Let it cool and serve.
Bon appétit! 😋
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Day 19
Has to be Plum Pudding and custard………..family favourite my mother would make…..
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Day 19
I would bring a Purple Sweet Potato Mochi Pie. This is a personal recipe of mine.
Ingredients:
6 small to medium Okinawan sweet potatoes
1 can light coconut milk
2 cups milk
2/3 cup maple syrup
1/4 cup condensed milk
1 tbs. melted butter
pinch of salt
1 box Mochiko
Directions:
Bake the sweet potatoes at 375 degrees for about 30 minutes or so until soft. Peel after it cooled down.
Blend the sweet potatoes with the remaining ingredients except the Mochiko. When well blended combine with the Mochiko until smooth.
Oil two pie plates. Pour the divided mixture.
Bake at 350 degrees for 60 minutes or until the toothpick comes out clean.
Let it cool down on the rack before serving.
Okinawan sweet potato has a deep purple color when cooked.
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I'd bring some southern Pecan Pie 😋
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Healthy and Merry Christmas, lots of health, prosperity, and spending time with your loved ones 🌲☃️❄️
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puff pastry with nutella
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