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Comments
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I am enjoying all these responses. I don't know why but every time I look at the pictures I keep thinking caramel. Then I want to call it "dulce de leche" which is a lovely French way of saying it. Right @QueenMia? Then my favorite chocolate comes to mind - Turtles - lots of caramel and nuts and chocolate. But I still can't think of a good name.
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Dulce de leche is a Spanish phrase. Legend has it, It was invented un Argentina. Leche Is milk. This could be translated as milk Caramel spread. In Argentina it Is eaten with toast, croissants, pies, bread, cakes, all types of desserts.... People looooove dulce de leche!!!!