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‘Each year, at the United Nations climate conference, global leaders meet to discuss actions we can take to help prevent, and be better prepared for, climate change. At COP21 the first binding global climate accord, the Paris Agreement, was born. This year, during COP23, delegates seek to establish rules to allow for its proper implementation.
As individuals, most of us understand what we can do to reduce emissions: save energy, use the car less, recycle more, make better consumption choices, and engage in family planning. But what can our governments do? To discuss their contribution is to talk about large-scale measures that are vital to ensuring a better future for all.
Protect and restore key ecosystems - Respect for nature is fundamental. Governments must protect ecosystems key to the fight against climate change: rivers, wetlands, oceans, forests and mangroves absorb large quantities of carbon, slowing warming. Mangroves also serve as a barrier against tropical storms, and wetlands absorb excess water from floods, both extreme weather events exacerbated by climate change.
“Healing the natural system is the most feasible, realistic and fair option, since it would benefit humanity and all species,” said Florencia Ortúzar, an attorney with AIDA’s Climate Change Program. “In terms of conservation and restoration, we’re in a race against time, and we’re already beginning to witness alarming natural phenomena, like forests so degraded they’re losing their ability to absorb carbon.”
Support small agricultural producers - According to the FAO, the meat industry is responsible for 15 to 18 percent of all greenhouse gas emissions, exceeding even those of the transportation sector. In addition, it is the most significant source of water use and contamination in the world. Today, 80 percent of all agricultural production goes toward feeding animals not people. The expansion of land for livestock, and the crops to feed them, is the most significant cause of deforestation in the Amazon.
Governments can make a difference by supporting small local producers who, unlike large factory farms, employ sustainable practices, care about land restoration, benefit nearby communities, and make animals and crops more resilient to climate change. It’s less about everybody becoming vegetarians, but more about supporting those who produce our food with a respect for nature.’ (Source)
“Where have I been that I am not aware of all this going on?” Elsa thinks to herself.
Let’s continue - More help needed from the government
Start at the beginning – Here comes Hurricane Elsa!