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[Ended]- National Dish Day 🥙

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Comments

  • a_trost
    a_trost Posts: 740

    I live in California, USA but my family is from the South, Texas, Oklahoma, Arkansas and we eat a lot of Southern foods:

    Fried chicken 🍗

    Grits.

    Biscuits & Gravy.

    Mac & cheese.

    Fried okra.

    We can fry anything!

  • Nadia1770
    Nadia1770 Posts: 867
    edited September 2021

    Blini ( russian pancakes):


  • Glenn1972
    Glenn1972 Posts: 16,650

    Bacon lettuce and tomato sandwich in my area of the US


  • Andres-2
    Andres-2 Posts: 4,499

    Thanks for the tag @Diamond Lim

    In Ecuador we have many typical dishes. These are some

    Guaguas de pan

    Guaguas de pan, or "children of bread," which are prepared during Day of the Dead celebrations, is another exotic Ecuadorian food that has a unique religious association. These sweet jelly-filled cakes are meant to look like babies wrapped in diapers. Guaguas, another Quechua word, are served with a thick, sweet, and elaborate purple drink known as colada morada, which includes blueberries, blackberries, pineapple peel, and sugars and spices.

    Llapingachos

    Llapingachos - pronounced ya-peen-gah-choes - technically are friend potato patties stuffed with cheese, but they are also sometimes prepared with flour made from yuca, a root vegetable. The patties are also served with peanut sauce. The dish originated in the city of Ambato, and is especially popular with people living in Ecuador’s mountains.

    Bolon de verde

    Made from crushed green banana (which means unripe), a bolon de verde, which roughly translates to "green ball," is like a large ball of dough. Deep-fried food lovers should savor a bolón de verde, as the main ingredient is fried once to soften it, before being mashed and mixed with pork and / or cheese, forming into a ball, and then frying again.

  • aijaziqbal
    aijaziqbal Posts: 8,884

    hi @Yosca

    in our area. this chicken karahi is very very popular.


  • DGenevieve
    DGenevieve Posts: 1,749

    An iconic dish from the Golden State 🇺🇸

    Clam chowder in a sourdough bread bowl


  • Vegetables

  • katarzsic
    katarzsic Posts: 32

    Level 3

    Pierogi

  • Yosca
    Yosca Posts: 17,867

    Very cool to see so many differences 😋 I enjoy the pics of those special dishes and the description of them.

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